Chocolate Thai

Chocolate Thai comes, as its name indicates, from Thai Landrace genetics. It has been hybridised and worked over several generations to maintain its Sativa character while making it easier to cultivate and more productive. It is the encounter between OG Chocolate Thai F2 x OG Chocolate Thai F3 x Big Sur Holy Weed, resulting essentially in a Sativa strain, a vigorous and slender plant. Chocolate Thai offers a strong vegetative vigour which, combined with a significant internodal distance, allows it to grow easily in size. Thus, SCROG and LST techniques are very suitable when growing cannabis indoors to control its vigour and with the flowers fully beneficing of the light. Its production will then be abundant, with a yield of up to 600g per m2 indoors in about 10-11 weeks of flowering. Outdoors it delivers a yield of up to 800g per plant, with the harvest ready in mid-October. Chocolate Thai, cannabis with chocolate flavour and electric effect Chocolate Thai give off a fruity and sour aroma with a sweet background reminiscent of chocolate. Its terpenes profile combines Alpha Cedrene, Alpha-Terpineol, Borneol, Camphene, Citral, Delta-limonene, Eugenol, Fenchol, Linalool, Nerolidol, Phytol and Terpinolene. This terpene profile, combined with a THC level up to 18-22%, produces a stimulating and euphoric effect, encouraging creativity and social interaction. Blimburn Seeds indicates that this variety can cause anxiety in inexperienced users and/or in large quantities. Blimburn Seeds Chocolate Thai info: Genetics: OG Chocolate Thai F2 x OG Chocolate Thai F3 x Big Sur Holy Weed Male Type: Feminised cannabis seeds Genotype: Sativa dominant Indoor flowering: 10-11 weeks Outdoor harvest: October THC content: High (18-22%) Indoor yield: High (550-600g per m2) Outdoor yield: High (600-800g per plant)