- Type
- Indica/Sativa hybrid
- Heritage
- indica / sativa
- Flowering
- 60 days
- Seeds
- regular
- Feminized
- no
- Autoflowering
- no
Genetics
About this release
Introducing Cornetto, also known as Cornetto con crema, a true epitome of designer cannabis that's as picturesque as it is potent. This strain doesn't just boast beauty; it captivates with its aroma and taste, delivering an experience that exceeds expectations. Cornetto plants are robust and bushy, characterized by medium-sized stature, dark green foliage, and bright green flowers adorned with hints of purple and a lustrous white coating. The aromatic profile is a masterpiece, reminiscent of a sweet butter croissant infused with roasted almonds, creamy filling, and a touch of dark chocolate. These delectable flavors are complemented by earthy and spicy OG terpenes, lending a classic gas undertone to Cornetto's bouquet. Prepare for a profoundly relaxing experience with Cornetto's strong indica high. This strain induces a deep stoned and calm state, wrapping the user in a blanket of serenity. To support the weight of its abundant buds, Cornetto plants benefit from additional support such as stacking or netting during flowering. Cornetto is a hybrid that thrives with rapid growth, boasting a flowering time of 56 to 63 days and offering high yields of premium-quality buds. Its aroma, reminiscent of its namesake dessert, along with notes of sweetness, roasted nuts, cream, and dark chocolate, ensures a sensory journey that delights even the most discerning connoisseurs. With genetics stemming from BiscottiGelato (Gelatti) and Chocolate Rain, Cornetto promises a truly indulgent cannabis experience. Caution!:
This strain contains “US” genetics (OG Kush, Gelato, Cookies, etc.) based on Bag Seed, Unknown or Hermaphrodite genetics (which may then have been crossed with each other). This leads to genetic instability, we only use stable, selected cultivars in our crosses but this is no guarantee for stable genetics. We only recommend these varieties for experienced gardeners as the plants should be monitored continuously when first grown and stable environmental conditions lead