Grape Aioli

Grape Aioli is a combination of Grape Cream Cake from Bloom Seeds and The Plant Stable's Garlic Daiquiri stud. The Grape Cream Cake pheno used in this cross was hunted by The Plant Stable and chosen for its smell, color and resin profile. Not to mention it's resilience to pests and PM that was proven in Oregon's outdoor season in 2021. With potency tests scoring in the high 20s most progeny should have great potential for large scale recreational cultivation. Aromas from the Grape Aioli range from sweet grapes to rotten fruits and BO. The best phenos seem to have the sweet dough and grape aroma from the Grape Cream Cake mixed with the rankness of the Garlic Daiquiri stud. All phenos have yielded extremely well and have been very pungent in their own ways. Most phenos seem to take after their mother and are an absolute breeze to trim. There's no hard data on washing yet but it’s expect that this strain will do extremely well in washes or in any concentrated forum. It is expected that this stain will be released in the Summer of 2022