Mochalope

The mother of the mochalope is a very old Afghani clone that has been past down through several generations.The first time I tried the Oregon Afghani was in 1996 when I arrived to the state. She tastes of earthy/coffee/kush and extremely potent with a narcotic effect that will topple the biggest tolerance. She is also very stable and has proven to help stabilize offspring out of the several crosses that I've used her for, thus making her an ideal canna-date for the males in the stable. The father was chosen for his sativa vigor and taste/smell. It took three packs of DNA chcolope to find a worthy male that had a good enough structure for this cross. I bloomed this male all the way out and it was very similar to the female Chocolope I'm currently growing which has a fruity/chocolate smell and taste. The main goal with this project is to get the best out of both plants while making a unique new strain that has great taste and useful medical qualities. To be honest, I'm enjoying this strain as much as both of the others but it grows faster than the slow "kush" growth rate of the afghani, and is much more controllable than the chocolope(with a higher potency as well). This is a work in progress so you can expect to see this line become more refined. Expect all phenos to be very dense with buds and high bud to leaf ration. The Afghani is the parent that has come through most on all of the test plants This strain is easy to grow and very east to trim, just make sure she gets plenty of fresh air because her buds are so dense they could be prone to mould in stagnant conditions. The buds cure up to be super dense rock hard buds. I use scissors or grinder to make the smoking experience more pleasurable. All phenos have also exibited a chocolate/coffe smell, and the taller chocolope phenos had a little more fruitiness to the short ones. The high will not vary too much because of dominant the Oregon Afghani came through in the Mochalope. NOTE: These seeds have extremely hard sh