Sour Livers

In January of 2015 we set about to create a bx project for our Artisanal collection. To improve the quality of our auto blues and to progress locking down more of the traits from our all time favourite strain into automatic form. The main project was to use our Auto Blues as the auto parent to back cross to our livers cut and work to auto again over at least 4 generations. (That is also due out soon as the pure Auto livers) At the same time we decided to make two other crosses for the fun of it, also crossing sour crack and chem city blues to the livers. Fast forward a little over two years,the work is complete and we're super stoked to launch something that has developed into an astonishingly nice automatic: Sour Livers. To those unfamiliar, 'The Livers' is an old school cutting that has been kept alive and spread mostly between growers in the North of England since at least the early 90's,the reason being simple it's incredible as both a commercial producer and as a high quality top shelf head-stash variety. Strains come and go over time, but there's definitely a reason cuttings from this era are still doing the rounds, the exodus cheese, Psychosis, Northern lights to name a few others. The only slight, if you can call it a downside, of the cutting is the intense level of aroma, and a very distint but delicious aroma that the variety cranks out. The catch 22 is that often it's impossible to sell any flowers in those areas that aren't this strain because it's all people want and love, but due to the aforementioned odor level it has been referred to as 'prison weed'- but have a good filter and no problemo.:) It definitely sets the bar for high quality dope. Mated to our Sour Crack we've blended two of our very favourite strains together, over each generation we selected for the 'livers' aroma and flower structure and the greasy sticky resin that is produced in abundance by the Sour Crack. Sour livers is positively loaded with terps, everytime you even get close you