Kombucha Cream

Power Meets BalanceFuel your grow with Atlas Seed’s Kombucha Cream, a vigorous and balanced hybrid born from Kombucha × Atlas Seed One (AS1). This strain showcases vibrant purple-tinted buds, explosive fruit-and-fuel terpenes, and rich resin production—all wrapped up in a quick 63-day finish. Ideal for cultivators seeking potency, color, and dependable performance, Kombucha Cream delivers the quality and consistency that define the Atlas Seed name. Why Grow Kombucha Cream? Fast Finisher: Completes flowering in just 63 days, ready to harvest by early October. High Yields: Stacks chunky, trichome-heavy buds testing between 20–28% THC. Signature Flavor: A bold fusion of fuel, diesel, and ripe fruit creates a complex, unforgettable profile. Tough and Reliable: Exceptional botrytis (mold) resistance makes it a standout for outdoor and greenhouse production. Uniform Growth: Feminized F1 hybrid genetics ensure strong, consistent structure across every plant. Strain Highlights Kombucha Cream blends show-stopping aesthetics with serious potency. Growers report a powerful “fuel-and-fruit” nose, mirrored by thick, frosty buds that shimmer with purple hues. Its dense flower structure and abundant resin make it equally rewarding for top-shelf flower or extract production. The effects strike a perfect equilibrium—uplifting and euphoric up front, followed by a smooth, grounded finish—making Kombucha Cream a versatile choice for any time of day. Its mix of beauty, aroma, and resilience secures its place among Atlas Seed’s premium photoperiod lineup. Growing Tips Environment: Excels outdoors or in greenhouses with strong light and steady airflow. Training: Responds well to topping or LST for even canopy development and improved yields. Nutrition: Performs beautifully with simple, balanced feed programs—Grow Dots and similar systems pair perfectly. Harvest Window: Day 63 is the sweet spot for peak color, aroma, and terpene richness. Product Specifications Type: Feminized, Full-Term P