London Pound Cake

London Pound Cake is a feminized Precision F1 Hybrid photoperiod seed from Barney's Farm that combines top-tier indica genetics with exceptional resin production and a deliciously complex aromatic profile. With 70% indica and 30% sativa, this variety is aimed at experienced growers seeking quality and abundance in every harvest. Genetics: Rainbow Sherbet x GSC Indica PhenoThe cross that gives rise to London Pound Cake brings together Rainbow Sherbet, known for its terpene richness and balanced effects, with an indica phenotype of GSC (Girl Scout Cookies), celebrated for the density and potency of its flowers. The result is a hybrid with up to 30% THC that inherits the compactness and trichome coverage of its parents, with very high phenotypic stability thanks to Barney's Farm's F1 process. The buds display emerald green tones with purple flashes—more pronounced when nighttime temperatures drop during the final flowering phase—and a layer of trichomes so dense it resembles powdered sugar. Indoor and outdoor cultivationIndoors, London Pound Cake develops a bushy, compact structure with tight nodes and robust lateral branches that respond very well to topping, LST, and SCROG. Flowering sits between 55 and 65 days, reaching a height of 120 to 150 cm and yielding up to 650 g/m². Intermediate experience is recommended to make the most of its potential. Outdoors, plants gain a bit more stature—between 150 and 180 cm—and can yield up to 700 g per plant, with harvest expected during the second or third week of September. The high genetic uniformity of the F1 hybrid makes planning space and cultivation times easier. Aromas, flavors, and effectsThe aromatic profile of London Pound Cake is one of its main attractions: it opens with sweet notes of cake and vanilla, accompanied by ripe berries and an earthy, nutty background with citrus lemon touches. Diesel notes appear as a secondary nuance that adds character. On the palate, the experience becomes even creamier: butter, vanill