Malawi Gold

Genetics: Pure Malawian Landrace Latitude: 11°S Sourced: Directly from Malawi. Not indoor reproductions. Purpose: Ganja. Locals use it also for pain relief, eye infections and tootache. Hair and food products, mostly oil from seeds. Characteristics: Highly euphoric, long lasting energizing high. Christmas tree structure. Red stem Malawi has red stems with same aromas of Malawi Gold. Height: Some phenos between 180cm and 2 metres. Some others over 2 metres. Sowing season: October/November. Locals plant with the rainy season （October/November）. Rainy season is from November to March Regional harvest: Between March-April and May Flowering: 16-18 weeks in outdoor to fully mature Aromas: pineapple, peach, lemon, minty,/eucalyptus, woody, earthy, herbal, floral Taste: peaches, guava juice, sweet then sour Effects: speedy,could cause paranoia Grow type: Outdoors or greenhouse （indoors requires experience） Malawi Gold is a landrace strain from the South-East of Africa that has been grown and used in Malawi for generations. Regardless of what you’ve heard, Malawi Gold has a few phenotypes depending on which part of Malawi you collect it from. There’s the “Kaning’ina” strain from the North-West side of Malawi from the area known by the same name “Kaning’ina” in the Mzimba district. These seeds will give you tall plants, 2 metres and above in outdoor and if well taken care of. The branches of these plants are long and thin and with few fan leaves, with a lot of buds that express a low calyx-to-leaf ratio. They are all high in THC. The “Kaning’ina” and Malawi Gold and Red Stem keep you active. Good for creators and artists. They give you power and energy to do manual works such as digging big pits in the ground after smoking one joint. And then you will also find the iconic Malawi gold, which a lot of us are familiar with, and then there’s the Malawi red stem, that as the name tells, displays red stems, not forgetting the “Nchila wa Nkhosa” strain, that resembles the tail of a