Persian Pie

As we have mentioned, Persian Pie was born from a cross between one of the trendy plants in recent years, Lemon Tree, and Banana Krumble, from the same seed company. The first is a cross between the legendary Las Vegas Skunk and the no less mythical Sour Diesel, which gives rise to a vigorous and productive variety with high levels of THC. On the other hand, Banana Krumble from Green House Seeds has become a true favorite among many, both for its characteristic flavor and its potent effect. Hybrid between Banana OG and Purple Punch strain, its powerful relaxing effect and its complex flavor and aroma are undoubtedly the two features that most characterize it. Persian Pie, hybrid vigor and high production Indeed, one of the main characteristics of Persian Pie is its vigor and robustness, being a plant that does not require too much extra care. It can be grown in all types of substrates, although it is with organic fertilizers that it brings out all the exquisite potential of its complex and intense flavor and aroma. Its flowering in indoor cultivation is relatively short - in 8-9 weeks it will be ready for harvest - and can reach a height of more than 1.5 meters. A true high-yielder, it is not uncommon to see crops of more than 500g/m2 without the need of large installations. Outdoors it grows very vigorously and can exceed three meters in height if planted in the ground, being a particularly productive variety, as under these conditions it can easily exceed 1000g per plant. In addition, its harvest is usually in mid-September, which in many areas avoids the dreaded autumn rains. Green House Seeds Persian Pie info: Genetics: Lemon Tree x Banana Krumble Feminized marijuana seeds Genotype: Indica/Sativa Indoor flowering: 8-9 weeks Outdoor flowering: Mid-September THC Content: High （25%） Indoor production: High （500 gr/m2） Outdoor production: Very high （can exceed 1,000g/plant）