Pink Pound Cake

On the one hand London Pound Cake #75, a variety developed especially for Sherbert lovers, with sweet flavours and a high THC level. It was created by the famous breeder Cookies Fam, in an experience where the smoke is reminiscent of sweet berries and vanilla with a sour background and very relaxing effects. It is a fast flowering plant with very good flower production, with a high vegetative vigour and abundant secondary ramification, so it is important not to exceed the vegetative growth period. On the other hand Pink Runtz, a phenotype of the original Runtz （Zkittlez x Gelato） very famous lately in the US thanks to a marked terpene with extreme sweetness and a strong fruity component. Many consumers describe it as smoking sweeties. It is a plant with a good structure and high flower density with very showy purple colourations. Pink Pound Cake is a hybrid plant with a great growth vigour inherited from its parentals, and can reach a monstrous size. In the final flowering stage and under not very high temperatures, most individuals show purple and blue colourations that contrast with the thick white resin. It is ready to harvest in about 60 days indoors, and early October outdoors. Pink Pound Cake, sweet cannabis with caramel flavours Pink Pound Cake offers an extraordinary sweet aroma where caramel and Sherbet stand out, with a very stimulating effect that lasts for a long while. Universally Seeded Pink Pound Cake info: Type: Feminised cannabis seeds Genetics: London Pound Cake and Pink Runtz Genotype: Indica Sativa Indoor flowering: 8-10 weeks Outdoor harvest: October Indoor yield: Medium Outdoor yield: High THC: High