- Type
- Indica dominant
- Heritage
- mostly indica
- Flowering
- 50 days
- Seeds
- feminized
- Feminized
- yes
- Autoflowering
- no
Genetics
About this release
Feminized version of the famous "cheese" variety developed and stabilized in England from a skunk and Afghan cross. Its very popular for its special flavour and aroma similar to cheese. Its an INDICA with an intense odour and a great taste that lingers in the mouth. It has a relaxing effect and is easy going. It’s an INDICA looking plant with broad leaves, and medium-sized with a bushy aspect. Very easy to grow, with a short flowering stage which makes it very suitable for both indoor and outdoor cultivation, being ready in about nine weeks indoors and early or mid-October outdoors. Highly resistant to humid climates and wet environments. It is a very productive plant. Indoor cultivation can reach more than 500g per meter in optimal conditions. Type: Indica
Production: 450-500 gr./m2
Flowering indoor: 40-60 days
Outdoor Harvest: October